Posts

I will call it a milestone

Late in 1996, which we shall refer to as more than a DECADE ago, I went to University (kind of) against my will. The brackets are only because I didn’t know what I wanted then, and I happened to be involved with somone whom the whole university escapade would take me away from, which was [...]

Don’t smoke and drive

A lesson from The Washington Post: The first clue that something might have been wrong was when a car pulled into a parking lot in with a “No Parking” sign and post stuck to the front end. A Cumberland Farms clerk called around dawn on Thursday to report the car. When officers showed up, the [...]

The proof isn’t always in the pudding

The proof isn’t always in the pudding

I have long heard about the famous Joy of Cooking cookbook – it is the only book Glen the sailor takes with him on all his travels – but it wasn’t until recently that I could say I have one in my very own kitchen. It was inherited, as the best books are, and therefore [...]

Popping chillies

It was only a matter of time before I had to try my hand at chilli (aka jalapeno) poppers. I remember the very first one I tried, now many years ago, at the Fat Cactus in Mowbray. Given that South Africa had lived in relative shelter from “real” Mexican food for many years (I’m quite [...]

More brilliance

More brilliance

from the New Yorker:

Ssssssh – this is secret!

I believe I hit on something righteous last night while whipping up dinner for a band of gamblers at our kitchen table (in truth, it was training session for my benefit, as I’ll shortly be trying my luck at a casino in the fair Cape town of Worcester, but more on that later). The main [...]

I don’t know

It’s Sunday evening, the philosophe and friend (let’s call him Cash) are watching soccer, and I’ve been trying to figure out what to make of a recent remark by Glen the sailor, who is also our chef tonight (there is a persimmon soup and a brandade lasagne – topped with pine nuts and emmenthaler cheese [...]

Dispatches from Humpty Dumpty

I’ve had a standing debate with the man I eventually married about the evils (he calls them wonders) of the microwave. I conceded a long time ago that they are good for heating milk for coffee (which I do every morning), and good enough for re-heating old coffee (which I do occasionally). They can also [...]

Awareness ice-cream: vote here for flavours

Cookies and Scream: ‘a creamy vanilla-based ice-cream with broken chunks of cookie that symbolise Darfurians’ broken lives’ Geno-mudslide: ‘a coffee-flavoured, mud-chocolate concoction’ Diplomatic Fudge: ‘a scrumptious toffee-flavoured ice-cream with fudge chunks, designed to raise awareness about Western dithering over Darfur’ Landmine Raspberry Ripple: this one is simply described as in ‘keeping with the ice-cream company’s [...]

Let them eat cake

Let them eat cake

It was in the wake of a trip to the country, where apples grow on trees rather than in supermarkets, that I ended up with more apples than (even) I could eat. I also had leftover prunes after recently sending a couple of devils on horseback onto the braai (aka barbecue) for crisping, so the [...]

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